Sunday, April 24, 2011

Ducking into Spring, Maine Style (Wine Spectator)

A recipe for duck roasted with garlic and thyme, plus 14 recommended Merlots and Rieslings to match

Source: http://www.winespectator.com/webfeature/show/id/44830

great napa vintages napa valley wineries napa winemaking stars chardonnay in the napa valley napa appellations

Posted by at

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)